Bone Daddies’ Shackfuyu is an amazing East-meets-West pop-up restaurant in London’s Soho that was so good that it became a permanent fixture. Get your hands on the Bone Daddies’ new cookbook to recreate some of the Japanese soul food magic at home. This prize can be shipped to a UK address only.
“Bone Daddies: The Cookbook reveals the art of ramen making, eating and enjoying and demonstrates why Bone Daddies has earned a cult reputation for their brand of inventive, Japanese-inspired comfort food. Bone Daddies was opened in 2012 serving Japanese ramen with a twist.
The food is so good that their ramen is regarded as one of the world’s best by Japan’s Shin-Yokohama Ramen Museum. From simple snacks like Heirloom tomato salad with chilli oil and garlic chips to Tenderstem broccoli with yuzu kosho mayo, to gutsy plates such as Soft shell crab with green chilli ginger dressing and Sweet spicy pig bones, through to their classic Tonkotsu ramen, the T22 ramen featuring cock scratchingsTM and chicken bone broth, the extraordinary Prince of Darkness ramen – not to mention cocktails and sweet stuff to round things off, including Green tea ice cream or a Salted sesame snap – this is no ordinary cookbook. Indeed, even the physical package is exceptional: to wit, photography by the award-winning Paul Winch-Furness, specially commissioned manga-style artworks and a back-to-front hardback format inspired by Japanese convention.”
1. Leave a comment on the Shackfuyu post on The Travel Nova’s Instagram page saying “Show me the ramen!”
2. For an extra chance to win, like The Travel Nova’s Facebook page and comment “Show me the ramen” on the Shackfuyu post there.
- The competition ends at 17:00 CET on 12 December.
- The winner will be chosen at random.
- The prize will be sent to a UK address only.
*This post was sponsored by Shackfuyu.